4-6 Chicken Breasts
1 Can Cream Of Chicken
1 Envelope of Italian Salad dressing mix
1/4 Cup Butter
1/2 Cup Sour Cream
Place Chicken in crock pot, pour soup and dressing mix over chicken. Stir. Cut in Butter cook low 6-8 hours. Just Before serving mix in Sour cream.
Serve over rice or egge noodles.
Another version of this recipe has Cream Cheese
so you use soup, 1 pkg cream cheese and seasoning.
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1 comment:
We had this for dinner last night and I was just sitting down to post the recipe on the blog! Fabulous recipe. I recommend to all. I'll have to try it with the cream cheese. Usually anything with cream cheese is good in my book. Thanks, Colle!
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