Shrimp Salad

1 pkg. salad macaroni, cooked 10 min. rinsed and drained
4 hard-cooked eggs, diced fine
1 Cup finely chopped celery (sometimes I don't put this in.)
1/4 Cup green onions
1 can shrimp (small)

Dressing:
1 Cup Mayonnaise
1 Cup Miracle Whip
1/2 tsp. sugar
Salt and Pepper to taste

Combine dressing mixture and pour over macaroni and salad ingredients. Let set in refrigerator 4-5 hours. Even better the second day.